They’re an excellent source of Vitamin C with no, nil, zero trans fat. Our pizzas have less than half the sugar of leading gluten-free pizzas (less than half!) and are lower in calories, sugar, fat, and sodium.
Cauliflower, Tomato Sauce (Tomatoes, Garlic, Oregano, Sea Salt), Mozzarella White Cheddar Cheese Blend (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Brown Rice Flour, Corn Starch, Water, Tomatoes, Parmesan Cheese (Pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Tapioca, Sunflower Oil, Extra Virgin Olive Oil, Sugar, Basil, Egg, Xanthan Gum, Yeast, Salt, Vinegar, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate). CONTAINS: Milk, Eggs
Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information.