Amy's organic gluten free tortilla wrapped around organic pinto beans, rice and vegetables in a mild Mexican sauce with Cheddar cheese.
Organic pinto beans, filtered water, organic garbanzo flour, organic brown rice, organic tomato puree, Cheddar and Monterey Jack cheeses (pasteurized milk, bacterial culture, salt, microbial enzyme [without animal enzymes or rennet]), organic potato starch, organic tapioca starch, expeller pressed safflower and/or sunflower oil, organic onions, organic bell peppers, organic sorghum flour, organic sweet rice flour, organic cane sugar, sea salt, spices, organic garlic. Contains milk.
Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information.
