Organic pasta layered with ricotta, mozzarella and Parmesan, plus tender organic veggies in an authentic Italian sauce made in-house from sun-ripened organic tomatoes. It takes longer to make lasagna our way, but we think the taste is worth it. Soy free/tree nut free/kosher.
pasta* (unbleached durum wheat*, whole durum wheat*, filtered water), tomato purée*, ricotta whey cheese (pasteurized whey, pasteurized partly skimmed milk, vinegar, salt), zucchini*, filtered water, partly skimmed mozzarella cheese (pasteurized partly skimmed milk, bacterial culture, salt, microbial enzymes [without animal enzymes or rennet]), spinach*, onions*, carrots*, extra virgin olive oil*, basil*, butter* (cream*, salt), parmesan cheese (pasteurized partly skimmed milk, bacterial culture, microbial enzymes [without animal enzymes or rennet]), sea salt, garlic*, spices. *organic contains: wheat, milk.
Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information.
