Tender organic vegetables in a curry sauce with a rich, mild flavor that comes from coconut milk and organic raisins, cashews and slivered almonds, combined with organic tomatoes and authentic hand-roasted Indian spices. On the side are fragrant golden basmati rice and a dal consisting of a mixture of six delicately spiced lentils and beans.
(Vegan) Organic brown basmati rice, filtered water, organic onions, organic peas, organic potatoes, organic coconut milk, organic cauliflower, organic carrots, organic black urad dal*, organic diced tomatoes, organic green bell peppers, organic cashews, organic tomato puree, expeller pressed safflower and/or sunflower oil, organic mung dal, organic yellow split peas, organic green lentils, organic lemon juice, organic garlic, organic ginger puree, sea salt, extra virgin olive oil, organic raisins, organic green beans, spices**, organic almonds, turmeric, organic mustard seeds, organic jalapeños. Contains tree nuts (coconut, cashews and almonds) and mustard. *Dal is the Indian word for lentils, beans and peas.<**100% pure herbs & spices (no hidden ingredients)
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