Milled from organic (Non-GMO) yellow dent corn, this flour is a finely ground, smooth and light textured whole grain flour. Anita’s Corn Flour is golden yellow and has a subtle sweet flavour, perfect for corn bread and tortilla recipes.
Organic yellow corn.
Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information.