This light cheese is made from organic pasteurized partially skimmed milk and contains only 7% fat – 70% less than cheddar. The low-fat cheese still has all the sought-after flavour of L’Ancetre cheeses. From the very first bite you will be entranced by its delicately tangy taste, followed by a hint of melted butter. This gluten free and lactose free Canadian cheese has a semi-soft, slightly elastic texture and can be enjoyed on its own, as a snack or as a tasty addition to your healthy recipes.
Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information.