Salt Spring Coffee Peru Medium Roast Whole Bean Coffee is chocolately-sweet with bright citrus and apple notes. It's certified organic and fair to farmer certified. It started in 1996 on Salt Spring Island. A family of pioneering entrepreneurs and a roasting cafe. Cultivating partnerships with farmers. Putting people and the planet first. Selecting and roasting beans that are on the leading edge of great taste so you can brew world-changing cups of coffee.