Joy. A rice pasta that cooks like any regular pasta. Award-winning taste. Al dente and not mush. Its texture, superb. This pasta is made from quality rice and formed to gourmet class. For years, our focus has been on making a pasta from rice that delivers an ultimate enjoyment of pasta. Rice does not contain gluten and is consumed by many that follow a gluten-free diet. To these many, it may be good to know that we specialize in making rice pastas. We do not make products from other grains and cereals. The entire production facility and all machines are dedicated to the manufacture of rice pasta, no other grain or cereal is used to prevent cross-grain contamination at production.