Vegan     Non-GMO     Gluten-free     Fish-free

2 Pieces : Ready in 6 minutes

Optimal temperature range to enjoy product is 20°-35°C (68°-95°F). Once thawed, consume product the same day. Do not re-freeze.

Microwave 1000W (Recommended) Appliances vary. Adjust heating times as needed.
• Remove one onigiri from package and place on a microwave safe plate.
• Heat on HIGH for 30 seconds, turnover and heat for an additional 30 seconds (1 minute total).
• Let rest for 5 mins before serving.

Room Temperature Thawing
• Thaw onigiri in package at room temperature for 3 hours.

Hot Water from the Tap (not boiling)
• Remove sleeve and fully submerge in hot water.
• Set a timer for 35 minutes, remove and enjoy.